2 cups (460g), serving size 2 tablespoons (29g) per serving
Saladmaster Food Processor
medium mixing bowl
granny smith apples, shredded, use Cone #1
- In medium bowl, place all ingredients through black pepper. Blend thoroughly.
- Fold in chives, if using.
- Refrigerate for at least 2 hours to allow flavors to blend and dip to thicken. Can be made the night before.
- Serve with vegetable chips, baked crackers or apple wedges.
- Delicious side dip for roast beef.