8" Chef's Gourmet Skillet
small mixing bowl
Authorized Saladmaster® Dealer
sea salt, to taste (optional)
- In a bowl, beat together eggs and water with a fork for approximately 30 seconds or until fluffy.
- Preheat skillet on medium heat. When several drops of water sprinkled on pan skitter and dissipate, pour in beaten eggs.
- Gently stir or fold the eggs until cooked, approximately 30 seconds, or until desired consistency is reached.
- Add sea salt to taste, if desired.