Fresh Fruit Mélange
Makes:
5 servings, approximately 1 cup (160g) each
Utensil:
Saladmaster Food Processor
9" Small Skillet with Cover
medium mixing bowl
Recipe Description:
A delectable combination of fresh fruit with a sauce that adds an extra, exciting zing! Healthy, sweet and colorful, your body will love it as much as your taste buds love it.
Sauce
1⁄3
cup
orange juice
(80
mL)
3
tablespoons
lemon juice
(45
mL)
3
tablespoons
brown sugar, packed
(41
g)
1⁄4
teaspoon
orange zest
(0.5
g)
1⁄4
teaspoon
lemon zest
(0.5
g)
1⁄2
teaspoon
vanilla
(2.5
mL)
Fresh Fruit
1
cup
pineapple, skinned and cubed
(165
g)
1
cup
strawberries, hulled and sliced
(165
g)
1 1⁄2
kiwis, peeled and sliced
1 1⁄2
bananas, sliced
1
cup
green grapes
(150
g)
1
cup
blueberries
(150
g)
Directions:
- Place all sauce ingredients into the small skillet, cover, and turn heat to medium. When Vapo-Valve™ clicks, uncover, reduce heat to medium-low and simmer for approximately 5 minutes. Remove from heat and cool.
- Layer the fruit in a medium bowl in this order: pineapple, strawberries, kiwi, bananas, grapes and blueberries. Do not add bananas if not eating within 3 - 4 hours.
- Pour the cooled sauce evenly over the fruit, cover and refrigerate for 3 - 4 hours before serving.
- Mix salad (add bananas if necessary) and serve.
Tips:
- OK to make 1 day ahead. If doing so, do not add bananas until mixing fruit when it's time to serve.
- Can add or substitute other fruit such as red grapes, oranges, raspberries or mangos.