2 Click Rice

Makes: 
12 servings
Utensil: 
5 Qt./4.7 L Multi-Purpose Oil Core
Rate Recipe: 

Ingredients

4
cups
rice
(760
g)
5
cups
chicken broth
(1.2
L)
Directions: 
  1. Place rice and chicken broth in electric roaster and cover.
  2. With heat control probe in place, press the temperature key and then the down arrow to select RIC2.
  3. Once the cooking cycle is complete, the heat control probe will automatically switch the temperature to 150°F/65°C to keep the rice warm. Serve as a side dish.
Nutritional Information per Serving
Calories: 
250
Total Fat: 
1g
Saturated Fat: 
0g
Cholesterol: 
0mg
Sodium: 
31mg
Total Carbs: 
53g
Dietary Fiber: 
0g
Sugar: 
0g
Protein: 
6g

Directions

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