Ingredients
4
cups
rice
(760
g)
5
cups
chicken broth
(1.2
L)
Directions:
- Place rice and chicken broth in electric roaster and cover.
- With heat control probe in place, press the temperature key and then the down arrow to select RIC2.
- Once the cooking cycle is complete, the heat control probe will automatically switch the temperature to 150°F/65°C to keep the rice warm. Serve as a side dish.
Directions
Reviews