Utensil:
Whistling Tea Kettle
Ingredients
3
cups
boiling water
(700
mL)
4
tea bags
1⁄3
cup
honey
(113
g)
3
cups
apple juice
(700
mL)
Directions:
- Place water in tea kettle and bring to a boil over medium heat. Remove from heat, place tea bags in tea kettle and allow to steep for 5 minutes.
- Pour through strainer into pitcher with a lid (a lid will help protect tea from other refrigerator odors that can steep into the taste).
- Add honey and apple juice. Stir to blend until honey is dissolved.
- Chill and serve.
Directions
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