Prep:
5 mins
Total:
30 mins
Makes:
6 servings
Utensil:
Saladmaster Food Processor
5 Qt./4.7 L Multi-Purpose Oil Core
Contributed By:
Diana Valenciano
Ingredients
Recipe Description:
Pollo Alla Cacciatora or Chicken Cacciatore is an Italian favorite that can be enjoyed year round. With the Saladmaster MP5, all you have to do is add all of your ingredients, wait for the Vapo-Valve™ to click and in 30 minutes, you'll have a delicious meal ready to enjoy. Perfect for those busy weeknights when you need a no-fuss go-to recipe. You can serve the chicken over rice, pasta or with a side of vegetables for a low-carb option.
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6
chicken thighs, bone-in, skinless
15
oz
fire roasted tomatoes, diced
1
red bell pepper, diced
1
medium
onion, strung, use Cone #2
5
oz
mushrooms, sliced, use Cone #5
3
tbsp
tomato paste
1
tbsp
smoked paprika
2
tsp
italian seasoning
1⁄2
cup
olives, chopped
1⁄2
tsp
fresh rosemary, chopped
2
tsp
salt (optional)
1
tsp
crushed red pepper (optional)
Directions:
- Preheat MP5 to 300°F/150°C.
- Using the shears remove excess fat and skin from the chicken thighs and add the chicken and all of the ingredients into the MP5.
- Stir to combine all ingredients. Cover and when Vapo-Valve™ begins to click steadily, turn temperature down to 225°F/105°C and cook for 30 mins.
- Serve over rice, pasta or with a side of vegetables.
Directions
Reviews