Whistling Tea Kettle
pumpkin pie spice
unsulphured molasses (do not use mild molasses)
Whipped cream to garnish, if desired
Sprinkle pumpkin pie spice to garnish, if desired
- Place water in tea kettle and bring to a boil over medium heat.
- Place coffee and pumpkin pie spice in cup. Add boiling water and molasses. Stir to blend.
- Add half-and-half. Garnish with whipped cream and pumpkin pie spice, if desired.