Chinese Recipes

Lemon-Garlic Snap Peas &...

Saladmaster Recipe Lemon-Garlic Snap Peas & Mushrooms by Cathy Vogt

Sugar snap peas are tender and sweet with a crispy texture. Remove the tips and pull off the string, the entire pea is edible and rich in vitamins...

More Recipes

Shrimp, stirfry, pasta, asian, chinese, fastfood, 30 minutes, one pan

Take-out is a thing of the past with the 6 Qt. Tureen Plus. Creating family size batches of stir-fry is simple and ready in less than 30 minutes in Saladmaster. That's faster than ordering and getting take-out delivered! 

...

Cauliflower, fried rice, chinese, veggie, vegetarian

Get all the flavor without all the carbs of traditional fried rice with this delicious Vegetarian Cauliflower Fried Rice recipe. Cauliflower rice has approximately 25 carbs per cup, versus traditional brown rice that has over 200 carbs per cup. Add a...

Saladmaster Recipe Lemon-Garlic Snap Peas & Mushrooms by Cathy Vogt

Sugar snap peas are tender and sweet with a crispy texture. Remove the tips and pull off the string, the entire pea is edible and rich in vitamins A and B-complex. A quick stir-fry is a simple and tasty way to prepare them.

Saladmaster Recipe Beef & Bok Choy Lo Mein by Cathy Vogt

Lo mein is a popular tossed soft noodle dish traditionally made with a wheat based egg noodle. Beef and Bok Choy Lo Mein is a variation of just one of the many possibilities for a delicious and nutritious meal.

Saladmaster Recipe Savory Chine Crepe (Jian Bing)

Not commonly found in any restaurant, these Savory Chinese Crepes are a local treat that is commonly sold in Northern China by traveling food vendors. Before this was a challenge to cook, but now you can enjoy these crepes anytime ...

Shrimp, stirfry, pasta, asian, chinese, fastfood, 30 minutes, one pan

Take-out is a thing of the past with the 6 Qt. Tureen Plus. Creating family size batches of stir-fry is simple and ready in less than 30 minutes in Saladmaster. That's faster than ordering and getting take-out delivered! 

...

Cauliflower, fried rice, chinese, veggie, vegetarian

Get all the flavor without all the carbs of traditional fried rice with this delicious Vegetarian Cauliflower Fried Rice recipe. Cauliflower rice has approximately 25 carbs per cup, versus traditional brown rice that has over 200 carbs per cup. Add a...

Saladmaster Recipe Lemon-Garlic Snap Peas & Mushrooms by Cathy Vogt

Sugar snap peas are tender and sweet with a crispy texture. Remove the tips and pull off the string, the entire pea is edible and rich in vitamins A and B-complex. A quick stir-fry is a simple and tasty way to prepare them.

Saladmaster Recipe Beef & Bok Choy Lo Mein by Cathy Vogt

Lo mein is a popular tossed soft noodle dish traditionally made with a wheat based egg noodle. Beef and Bok Choy Lo Mein is a variation of just one of the many possibilities for a delicious and nutritious meal.

Saladmaster Recipe Savory Chine Crepe (Jian Bing)

Not commonly found in any restaurant, these Savory Chinese Crepes are a local treat that is commonly sold in Northern China by traveling food vendors. Before this was a challenge to cook, but now you can enjoy these crepes anytime ...

Saladmaster Recipe Lemon-Garlic Snap Peas & Mushrooms by Cathy Vogt

Sugar snap peas are tender and sweet with a crispy texture. Remove the tips and pull off the string, the entire pea is edible and rich in vitamins A and B-complex. A quick stir-fry is a simple and tasty way to prepare them.

Saladmaster Recipe Savory Chine Crepe (Jian Bing)

Not commonly found in any restaurant, these Savory Chinese Crepes are a local treat that is commonly sold in Northern China by traveling food vendors. Before this was a challenge to cook, but now you can enjoy these crepes anytime ...

Shrimp, stirfry, pasta, asian, chinese, fastfood, 30 minutes, one pan

Take-out is a thing of the past with the 6 Qt. Tureen Plus. Creating family size batches of stir-fry is simple and ready in less than 30 minutes in Saladmaster. That's faster than ordering and getting take-out delivered! 

...

Saladmaster Recipe Beef & Bok Choy Lo Mein by Cathy Vogt

Lo mein is a popular tossed soft noodle dish traditionally made with a wheat based egg noodle. Beef and Bok Choy Lo Mein is a variation of just one of the many possibilities for a delicious and nutritious meal.

Cauliflower, fried rice, chinese, veggie, vegetarian

Get all the flavor without all the carbs of traditional fried rice with this delicious Vegetarian Cauliflower Fried Rice recipe. Cauliflower rice has approximately 25 carbs per cup, versus traditional brown rice that has over 200 carbs per cup. Add a...