6 Qt. Grand Gourmet with Cover (Limited Edition) Recipes
Skillet Pesto Pizza - 2 Ways!
Cooking pizza without an oven? What?! Yes! With Saladmaster, you can bake pizza on the stove top. The Limited Edition Saladmaster Grand Gourmet is...
More Recipes
Chili is the type of meal that everyone loves to eat year-round. With its 6 Qt. capacity, the Limited Edition Saladmaster Grand Gourmet is perfect to make this delicious Texas Style Chili in. This no-bean chili is made with low-carb diets in mind....
Valencian (Spanish) Paella is an internationally known rice dish from Spain that can be made with a varitey of ingredients. You can make this dish vegetarian by using vegetable stock and using vegetables instead of meat. This is the perfect recipe to...
Cooking pizza without an oven? What?! Yes! With Saladmaster, you can bake pizza on the stove top. The Limited Edition Saladmaster Grand Gourmet is the perfect piece to make pizza in because of the size of the skillet. Whether you make your own dough...
Cutting Carbs? Protein packed with black beans and quinoa, this recipe brings you all the delicious flavor without the guilt. Not only can you cook this without a drop of oil, but the Saladmaster Grand Gourmet also offers enough room to make dinner...
Escarole, a member of the chicory family is a leafy green rich in Vitamins A & C and fiber. Escarole has a slightly bitter flavor, that gets sweeter when cooked. Farro is an ancient grain, once a mainstay of ancient Rome. It has a slightly nutty...
Chili is the type of meal that everyone loves to eat year-round. With its 6 Qt. capacity, the Limited Edition Saladmaster Grand Gourmet is perfect to make this delicious Texas Style Chili in. This no-bean chili is made with low-carb diets in mind....
Valencian (Spanish) Paella is an internationally known rice dish from Spain that can be made with a varitey of ingredients. You can make this dish vegetarian by using vegetable stock and using vegetables instead of meat. This is the perfect recipe to...
Cooking pizza without an oven? What?! Yes! With Saladmaster, you can bake pizza on the stove top. The Limited Edition Saladmaster Grand Gourmet is the perfect piece to make pizza in because of the size of the skillet. Whether you make your own dough...
Cutting Carbs? Protein packed with black beans and quinoa, this recipe brings you all the delicious flavor without the guilt. Not only can you cook this without a drop of oil, but the Saladmaster Grand Gourmet also offers enough room to make dinner...
Escarole, a member of the chicory family is a leafy green rich in Vitamins A & C and fiber. Escarole has a slightly bitter flavor, that gets sweeter when cooked. Farro is an ancient grain, once a mainstay of ancient Rome. It has a slightly nutty...
Sweet and sour preparations are popular in Filipino cuisine. Pork, chicken, seafood, beef and fish are all prepared with regional variations. Sweet and sour fish is often made with a whole fish or breaded and fried. This Filipino inspired dish steams...
This one pot meal takes all of the flavors that you love in enchilada pasta, without the refined carbohydrates. Zucchini is processed with Saladmaster machine into a noodle like shape, replacing traditional pasta. Beans and chicken sausage add in...
A simple roasted chicken when it is juicy and tender is so delicious. Roasting stove top in the Grand Gourmet is easy and quick. Split a whole chicken, season generously and it’s done in 60 minutes. Natural pan juices, fresh herbs and baby tomato make...
Sotanghon also known as cellophane noodles or glass noodles are a popular ingredient in Filipino dishes. Cellophane noodles are quick and convenient to use, soak in water or stock for added flavor to rehydrate and add to dish you are preparing....
