Saladmaster Food Processor Recipes
Lemon-Garlic Snap Peas &...
Sugar snap peas are tender and sweet with a crispy texture. Remove the tips and pull off the string, the entire pea is edible and rich in vitamins...
More Recipes
Sausage and Onion Gravy, also known as "Bangers and Gravy" is staple recipe in Australia and in the UK. Make both at the same time using the 10" Deep Skillet with Utility Rack. Never make store-bought gravy again with this simple recipe that everyone...
Who doesn't like a good taco? How about a healthier version by using fish as an alternative filler? That's right! Top with your favorite toppings and make this your go-to dinner during those busy nights when time isn't on your side. Ready to enjoy...
This easy to make recipe is a great way to impress your dinner guests without all the fuss! Simply add your ingredients to the skillet, insert your Utility Rack and add your lobster tails. That's it. No fuss.
A delicious set-it-and-forget-it breakfast or brunch recipe that will be ready to enjoy in less than 30 minutes. With the subtle taste of basil and feta cheese, this will be your go-to recipe to enjoy on the weekend or to take to any get together....
Make your tastebuds dance with this delicious and colorful meal that is full of flavor. Simple to make in less than 30 minutes in your 10" Deep Skillet with Utility Rack.
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This is the ultimate lasagna! It tastes like you spent all day preparing in the kitchen, but the Saladmaster Electric Skillet cooks it in only 45 minutes. No oven required and you can even use uncooked noodles! Just layer your ingredients in the...
This salad makes a great addition to any meal. It is light and crunchy. Napa cabbage leaves are made of primarily water- in which case it is low in calories. If edamame is added into the salad it will boost up the protein content in...
Fruit Salad will always be a favorite at any gathering. With the Saladmaster Food Processor, you can whip up a fruit salad for everyone to enjoy in minutes! Pick your favorite fruits and let the processor do the rest for you!
Hungry...
Serve your family this "comfort food" with the luscious gourmet additions and they'll be so satisfied they won't want to leave the table.
This one pan meal is eaten in Israel for breakfast. There are many variations and seasoning adaptions. Serve this with challah bread to soak up the delicious sauce.
Use the 12 in. Electric Oil Core Skillet cover with your 12 in. Chef's Gourmet...
