12" Chef's Gourmet Skillet Recipes
Greens & Beans Millet Bowl
For an easy meal-in-a-bowl, use the nutritious powerhouses of beans and greens, and layer fluffy cooked millet seasoned with herbs and broth....
More Recipes
Shakshuka is a popular Middle Eastern and African dish that can be enjoyed at any time of the day. It consists of a tomato base with your choice of vegetables, topped with eggs and then baked in the oven. With Saladmaster, you can skip the oven...
Arroz con Pollo is a popular staple in Latin American cooking. This recipe takes every day ingredients and creates a mouth watering dish that everyone will love! It's the perfect recipe for left over roasted chicken, just add it in once you add the...
A healthy, fresh and flavorful one skillet meal ready in less than 30 minutes! Filled with the flavors of the Mediterranean, this dish will have you coming back for seconds and thirds! Serve with any rice of your choice, or on it's own.
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Hash is hands down a staple recipe in any brunch! We provide an alternative, healthier version by using sweet potatoes and the spice and bountiful flavor of the chorizo! This is sure to become a favorite!
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Who doesn't like a good stir-fry? No need to order take out, we have you covered! This recipe is fast, simple and jam-packed with flavor without all the fat and carbs of regular stir-fry's. Easy to make and all in your 12" Chef's Gourmet Skillet!...
This one pan meal using convenience foods is a great weeknight alternative to your go to pasta dishes. Shelf stable gnocchi, a potato based soft dumpling usually with added flour and egg, are available in most stores where dried pastas are sold.
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A combination of dark and light ground turkey with the addition of a few bold seasonings helps the flavors to pop. Serve these appetizer size meatballs with a fresh cilantro coconut milk sauce.
Easy, delicious and impressive this low-fat, low-sodium chicken dish will melt in your mouth!
Shakshuka is a popular Middle Eastern and African dish that can be enjoyed at any time of the day. It consists of a tomato base with your choice of vegetables, topped with eggs and then baked in the oven. With Saladmaster, you can skip the oven...
Arroz con Pollo is a popular staple in Latin American cooking. This recipe takes every day ingredients and creates a mouth watering dish that everyone will love! It's the perfect recipe for left over roasted chicken, just add it in once you add the...
Are you looking for a new recipe to add to your list of favorites? You won't go wrong with this tasty salmon recipe by Chef Sergio. Plus the sweet, yet spicy, salsa can be combined in other recipes.
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Quinoa is a high-fiber, high-protein grain that takes on any flavour you add to it. In this recipe, the mushrooms, red onion and cranberries create a comforting, festive quinoa bowl that can be served any time of the year as a...
Arroz con Pollo is a popular staple in Latin American cooking. This recipe takes every day ingredients and creates a mouth watering dish that everyone will love! It's the perfect recipe for left over roasted chicken, just add it in once you add the...
Fish, a popular ingredient in Indonesian cuisine, is commonly baked, grilled, or roasted and prepared with spicy and fragrant sauces. Pan searing in the Chef's Gourmet Skillet is a quick way to prepare this dish without the use of any additional fats...
Who doesn't like a good stir-fry? No need to order take out, we have you covered! This recipe is fast, simple and jam-packed with flavor without all the fat and carbs of regular stir-fry's. Easy to make and all in your 12" Chef's Gourmet Skillet!...