4 Qt./3.8 L Roaster with Cover Recipes

Velvety Black Bean Dip

Saladmaster 316Ti Stainless Steel, Recipe, Velvity Black Bean Dip by Marni Wasserman

Roasting the garlic gives this dip a unique, warming and slightly sweet flavour. Creamed up with black beans, this dip makes the perfect...

More Recipes

oatmeal, meal prep, breakfast, fruit,

Mornings can be a hassle, especially when you are trying to stay healthy and fit for the summer months. With this recipe you’ll only need a few min and a few ingredients the night before to get your breakfast ready for the week and continue to crush...

Weeknight cooking doesn't get any easier than this savory vegetable curry with brown rice. Add all of your ingredients into your 4 Qt. and in less than 30 minutes you'll have a delicious lunch or dinner ready to enjoy. 

stew, chicken, brunswick, vegetables, tomato, corn

Perfect for those cold winter days, this soup is full of chicken and hearty vegetables to ensure you receive all the nutrients you need to stay warm and healthy this winter season. In Saladmaster, you can cook, serve, store and reheat the next day -...

Saladmaster Recipe Chicken Pozole

Pozole is a soup or stew from Mexico that is traditionally made with pork, hominy and chili peppers. In this recipe, we substitute the pork for chicken and combine chile guajillo and chile ancho for a delicious combination of flavors.

Saladmaster Recipe Chicken Chili with Corn

Try this unique chili with the rich and hearty taste. Nutritious and delicious and as easy as pie, when the compliments start rolling in you don't need to mention that this is almost zero fat!

Saladmaster Recipe Lentil Soup, Lentil Recipes

A quick and easy lentil soup that will soon become one of your favorite lentil recipes!

oatmeal, meal prep, breakfast, fruit,

Mornings can be a hassle, especially when you are trying to stay healthy and fit for the summer months. With this recipe you’ll only need a few min and a few ingredients the night before to get your breakfast ready for the week and continue to crush...

Weeknight cooking doesn't get any easier than this savory vegetable curry with brown rice. Add all of your ingredients into your 4 Qt. and in less than 30 minutes you'll have a delicious lunch or dinner ready to enjoy. 

stew, chicken, brunswick, vegetables, tomato, corn

Perfect for those cold winter days, this soup is full of chicken and hearty vegetables to ensure you receive all the nutrients you need to stay warm and healthy this winter season. In Saladmaster, you can cook, serve, store and reheat the next day -...

Saladmaster Recipe Chicken Pozole

Pozole is a soup or stew from Mexico that is traditionally made with pork, hominy and chili peppers. In this recipe, we substitute the pork for chicken and combine chile guajillo and chile ancho for a delicious combination of flavors.

Saladmaster 316Ti Stainless Steel, Recipe, Velvity Black Bean Dip by Marni Wasserman

Roasting the garlic gives this dip a unique, warming and slightly sweet flavour. Creamed up with black beans, this dip makes the perfect appetizer before a meal....

Saladmaster Healthy Solutions 316Ti Cookware: Healthy Green Garden Soup by Marni Wasserman

Having a bowl of soup is a great way to get in your daily dose of veggies – especially the green ones! It is full of nutrients and low in calories!

Saladmaster Healthy Solutions 316 Ti Cookware: Wild Rice and Yam Pilaf

The colour of wild rice ranges from a dark black to a lighter colour. The darker and richer the grass is, the smokier and more fermented it is going to taste. However, most of the time wild rice will give a nutty and woodsy flavour which makes it...

oatmeal, meal prep, breakfast, fruit,

Mornings can be a hassle, especially when you are trying to stay healthy and fit for the summer months. With this recipe you’ll only need a few min and a few ingredients the night before to get your breakfast ready for the week and continue to crush...