Chicken or Poultry Recipes
Chicken Saag
Saag refers to dishes made with fragrant spices and leafy greens, such as spinach, mustard greens, or collards. These dishes are popular in Indian...
More Recipes
Pollo Alla Cacciatora or Chicken Cacciatore is an Italian favorite that can be enjoyed year round. With the Saladmaster MP5, all you have to do is add all of your ingredients, wait for the Vapo-Valve™ to click and in 30 minutes...
Everything you love about fried chicken just got better! With Saladmaster, you can enjoy tasty, tender, crispy chicken that's fried in its own natural juices without any added grease, fats or oils to weigh you down! Want a taste of the good life?...
We all know chicken can get boring sometimes. NOT anymore! Bring the island home to you! This recipe is full of Caribbean flair and is what we like to call, finger-licking-good! Serve over white rice or in lettuce wraps for a healthier alternative....
Valencian (Spanish) Paella is an internationally known rice dish from Spain that can be made with a varitey of ingredients. You can make this dish vegetarian by using vegetable stock and using vegetables instead of meat. This is the perfect recipe to...
A combination of dark and light ground turkey with the addition of a few bold seasonings helps the flavors to pop. Serve these appetizer size meatballs with a fresh cilantro coconut milk sauce.
Easy, delicious and impressive this low-fat, low-sodium chicken dish will melt in your mouth!
Pollo Alla Cacciatora or Chicken Cacciatore is an Italian favorite that can be enjoyed year round. With the Saladmaster MP5, all you have to do is add all of your ingredients, wait for the Vapo-Valve™ to click and in 30 minutes...
Everything you love about fried chicken just got better! With Saladmaster, you can enjoy tasty, tender, crispy chicken that's fried in its own natural juices without any added grease, fats or oils to weigh you down! Want a taste of the good life?...
After preparing so many delicious dishes for your Thanksgiving feast, there are always leftovers after the festivities are over! Here is a simple and quick way to reuse your leftovers to make a delicious Turkey Pot Pie!
...
Adobo is a very popular method of preparing meat, chicken and fish in Filipino cuisine. The adobo-style of preparation was used as a way of preserving meats before refrigerators. There are now many variations to this dish, but the main ingredients...
Want an easier way to prepare your holiday turkey? Why not try cooking it on the stove-top? Our turkey cooking method takes less time than the oven, and uses significantly less energy, and the best part: you get a juicy, tender turkey with no basting...
Figs are very high in fiber and add a sweet, exotic taste to a meal. Figs provide more fiber than any other common fruit or vegetable. The fiber in figs is both soluble and insoluble, and both types are important for good health. Easy and delicious,...