Vegan Recipes

Spanish Brown Rice

Saladmaster Recipe Spanish Brown Rice

More Recipes

salad, slaw, brussels, sprouts, avocado, dressing,

A light and refreshing slaw that's perfect as a side salad during the warm summer months.

Vegan, pozole, soup, stew, mexican

Whether you're a committed vegan, or a meat-loving foodie this new twist on a traditional Mexican favorite will leave your mouth watering for more. (And, without expanding your waistline!) This delicious soup is not only hearty and...

lentil, quinoa, vegetable, stew,

Lentils are a powerhouse of fiber, high in protein and low in cost. Besides being easy to prepare, they cook quickly. This one pot stew has an additional source of protein from quinoa and is full of nutritious vegetables. Top with shaved or grated...

fruit salad, food processor, watermelon, cantaloupe, strawberries, salad, berries, orange

Fruit Salad will always be a favorite at any gathering. With the Saladmaster Food Processor, you can whip up a fruit salad for everyone to enjoy in minutes! Pick your favorite fruits and let the processor do the rest for you! 

Hungry...

Saladmaster Recipe Napa Cabbage Salad by Marni Wasserman

This salad makes a great addition to any meal.  It is light and crunchy.  Napa cabbage leaves are made of primarily water- in which case it is low in calories.  If edamame is added into the salad it will boost up the protein content in...

Saladmaster Recipe Lentil Soup, Lentil Recipes

A quick and easy lentil soup that will soon become one of your favorite lentil recipes!

Saladmaster Healthy Solutions 316 Ti Cookware: Steel Cut Oats

What a delicious beginning to the day this healthy, hearty breakfast makes! Steel cut oats are less processed than regular oats and have more fiber, protein and...

Easy to make filipino style stir fry with vegetables and tofu
Bok Choy is a popular vegetable, low in calories, that cooks quickly and pairs well with a variety of proteins. Baked, seasoned tofu is used in this dish for a flavorful protein addition, without the need to fry tofu in additional fat. This quick and...
Saladmaster Recipe Cauliflower Colcannon

Cauliflower replaces potatoes in this lighter, lower carbohydrate version of Colcannon, which is a popular Irish mashed potato and cabbage dish.

Saladmaster Recipe Orange Ginger & Vegetables by Cathy Vogt

Marinating tofu prior to cooking is a simple way to impart a lot of flavor to this easy to prepare dish. This is a tasty dish that works well for feeding a crowd and reheats easily.

Super Apple Cinnamon Bites by Marni Wasserman

These bites are not only filled with long lasting quality “energetic” ingredients like oats, dates, coconut
oil and apples, but they are also high in fiber and gluten free. They make a great snack to take to school
and are also great for a...

Saladmaster Recipe Green Garden Veggie Pasta by Marni Wasserman

Any green vegetable can be added to this recipe. Make it unique and different every time. Brown rice pasta is an excellent base, as it is hearty, full of fiber and protein and tastes delicious even with just olive oil and sea salt!